What makes a good cook? And I don't mean head chef/owner of a restaurant good cook. I just mean someone with an ability to make nice, interesting meals for themselves and friends and family. I am not a good cook. If it was acceptable to feed myself and others cake the whole time I would be an excellent cook, but I'm pretty sure that's not how it works.
My parents are both great cooks so I've never needed to really learn and also I'm a terribly fussy eater so if I'm ever home alone I have no clue where to start and I end up just shoving a pizza in the oven. Done.
As I am well into adulthood now, I thought it high time I learnt how to feed myself properly and experiment more when it comes to trying new food.
I will try to cook as much as possible and document it in film and/or words. This way of keeping a tab means that hopefully I won't simply give up when I get bored.
So, here goes nothing. Prepare to witness some awful cooking!
Hannah x
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